How to make sustainable seafood choices this Christmas to ease the pressure on Australia’s oceans

Australian Marine Conservation Society’s GoodFish guide aims to showcase the most environmentally friendly seafood sources

As a challenging year for marine life heads into its final weeks, GoodFish has shared its list of sustainable choices for the festive season to help take the pressure off Australia’s oceans.

“It’s a time to be more careful than ever,” said Adrian Meder, sustainable seafood program manager at the Australian Marine Conservation Society, which produces the GoodFish guide.

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